First up - the Dairy Free Coconut Ice. Although I have heard of it, I had never had coconut ice before, so I could not compare it to the dairy variety. To me, this was a sweet, coconut tasting treat - minus the cruelty of dairy, of course. My partner, who comes from a British family background, use to love this stuff as a kid, and was very pleased to see a vegan version available. The pink colouring is achieved with the use of raspberries and beetroot and you can taste the raspberry - which I think is delightful.
The Dairy Free Fudge is what is known as 'Devon Set', which means it is soft, creamy and smooth. (As opposed to the Scottish version which is harder and crumbly.) The fudge is made in batches and are hand crafted. I have had dairy fudge so can compare this product. Basically, the flavour and creaminess is all there, minus that animal fat smell that I find so unappealing. Ack!
If you have a sweet tooth, give these two products a go as a treat. I eat these in moderation, as they are very sweet.